Archive: Olivia Wilde

Get the Look: Olivia Wilde’s Third Person Premiere Style

The Cinema Society & Revlon Host A Screening Of Sony Pictures Classics' "Third Person" - Arrivals

Olivia Wilde is a girl about town – from catching the Nets game, to attending the CFDA Fashion Awards, this new mom has been running all over New York City and today was no exception. After stopping by The Late Show with David Letterman, Olivia then jetted to the premiere of her new movie, Third Person, where her smooth waves stood up to NYC’s soaring temperatures and humidity.

Celebrity Stylist Rebekah Forecast revived Olivia’s blowout and worked with her natural texture to create soft waves that perfectly framed her face. “It’s sticky and humid out, so I didn’t want her hair to look or feel too heavy or weighed down,” said Forecast. “I wanted to give her a style that enhanced her natural wave and looked smooth and effortless.”

Whether you’re reviving a blowout or working with your natural wave after air drying your hair, here are Rebekah’s tips to get chic loose waves at home:

1.       Part dry hair down the center and mist with the Herbal Essences Tea-Lightfully Clean Blow Dry Prep Mist to get hair damp while also adding in a bit of moisture

2.       Work 1-2 pumps of Herbal Essences The Sleeker the Butter Smooth & Creamy Hair Milk through the ends to lock out humidity and leave hair smooth and nourished

3.       Blow dry hair on low heat, working your hands through your hair as you dry it to help enhance your natural wave

4.       Spray the Herbal Essences Set Me Up Medium Hold Hairspray before using the curling iron to help seal in the wave

5.       Take two inch sections of the hair and wrap the mid-shafts around the barrel of a 1.5” curling iron. If you have two different size curling irons, you can alternate between them to create more depth

6.       After curling each section, work 3-4 pumps of the Herbal Essences Moroccan Me a Miracle 7-in-1 Serum through the ends of the hair to add shine while smoothing frizz and protecting against humidity

Herbal Essences The Sleeker the Butter Smooth & Creamy Hair Milk Herbal Essences Tea Lightfully Clean Blow Dry Prep Mist

Herbal Essences Moroccan Me a Miracle 7 in 1 SerumHerbal Essences Set Me Up Medium Hold Hairspray

Olivia Wilde Name Face of Avon Today. Tomorrow. Always. Fragrance Collection

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Avon is thrilled to announce that actress Olivia Wilde is the new face of their popular “Today. Tomorrow. Always.” fragrance collection. As the line approaches its ten year anniversary, Wilde contributes her timeless look and classic appeal to the signature scents.

“I am honored to be partnering with Avon as the face of the Today. Tomorrow. Always. fragrances,” explained Wilde. “I love how the collection creates a story of romance, with each fragrance encapsulating the different stages of love.”

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THE SCENTS:

TODAY: A precious, joyful white floral, Today captures the lush, sweet scent of the nectar-rich, honey-scented blossoms of the Butterfly Bush.

TOMORROW: This oriental woody scent envelops you in the rich, warm scent of exotic flowers and golden fruits.

FOREVER: Fresh, romantic and enduring, Forever immerses you in an embrace of petally Florals, creamy woods and sensual musk.

PRICE: $30.00

WHERE TO BUY: Available exclusively through Avon Representatives. To locate an Avon Representative call 1-800-FOR-AVON or visit www.avon.com.

Olivia Wilde looks gorgeous on the October cover of Harper’s Bazaar Spain.

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The beautiful Olivia Wilde lands the October cover of Harper’s Bazaar Spain. I love the cover, she looks great. The photo of her kicking up her leg is great too. Olivia is currently promoting her two new movies, ‘Drinking Buddies’ and ‘Rush.’ I want to see ‘Drinking Buddies’ because it looks like a cute romantic comedy, but ‘Rush’ looks downright boring to me. I don’t like 70s movies, never have.

Anyway – they haven’t released anything from the interview of this magazine, so I’m hopping over to an interview she did with Food & Wine (because her ‘Drinking Buddies’ movie is all about BEER!). She tells the magazine that she has terrible eating habits – and maybe she does – but I find it slightly irritating to hear her talk about it, when she obviously works out. She doesn’t come across as snobby as some celebs who swear they NEVER work out, and eat whatever they want. I guess maybe Olivia’s more down to earth than we thought?

Deep-fried PB&J: “Now I’m ruined. I’m gonna turn into Marlon Brando. I had it at the Malibu Inn, which is a great music venue and bar right on the Pacific Coast Highway. My fiancé ordered the deep-fried PB&J–they use waffle batter, so it’s not too bready. The way the peanut butter and jelly melt together is far better than I could have imagined. It’s pretty much the ultimate stoner food.”

Beer: “Even though I’m Irish and I love Guinness, dark, dark, dark beers aren’t usually my thing. I like a good, aromatic IPA. Now I have become a total beer snob. I’m the annoying person who takes forever in the beer aisle at Whole Foods, because I’m standing there going, ‘Hmm. I’m not sure. I’m not sure if that’s a good selection. Do you have anything in the back? Is this local? I’ve never heard of this one. How hoppy is this?’ And other people are just like, ‘Please, move on.’”

Wine: “Oh yeah, I’m a wino. I won’t say there’s one grape I like best, though, because I do like blends. Do you know The Prisoner? That’s a blend of Zinfandel, Cabernet Sauvignon and Syrah. That’s just a fabulous wine. But my favorite wine of all time is a Napa Valley Cabernet called Scarecrow. It’s mailing-list only, so it’s hard to find, but if you ever see a bottle of Scarecrow, get it.”

Pasta: “I have recently fallen in love with an Italian restaurant downtown called Carbone. I’ve always found sea urchin to be too fishy, but at Carbone, they serve a sea urchin dish that is incredible. It’s just garlicky and buttery and amazing. They also make the best linguine vongole I’ve ever had. For me, my number one comfort food–the food that really feels like a hug on the inside–is pasta. Probably a fresh linguine with arrabbiata sauce would be my top pick. Maybe I’d have some bread on the side, with some cheese or olive oil, too. I guess I crave the basic, carby things that we’re not supposed to eat.”

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Olivia Wilde covers the “Jeans” issue of InStyle Magazine!

Olivia Wilde lands the December August cover of InStyle Magazine. Odd coloring and clothes for the August issue, isn’t it? Anyway, it’s the jeans issue I guess, so maybe that’s why the cover seems so out of place for August. Olivia isn’t really promoting anything these days, but has a list of movies in the works. Maybe she’s just promoting her upcoming marriage to comedian Jason Sudeikis? The two got engaged last winter, and they seem totally in love.

On being comfortable in the here and now: “I’m pretty comfortable in my own skin. I’m not the neurotic type. I don’t think there are things lurking everywhere to destroy me. I live pretty much in the present.”

On her fiance Jason Sudeikis: “I like having a real partner. It’s the model I grew up with. It’s part of why I was able to take so many chances in my life, because I felt like someone was watching my back. I could never imagine life without someone I respect, someone who offers me infinite possibilities.”

On the ups and downs of dating in Hollywood: “There are spikes and dips and plateaus in this business. I’ve seen couples fall apart through it, and it is heartbreaking. You wonder what will happen–will he love me if I’m not as successful? Will jealousy kill us? I know there will be times when Jason is working more than I am, but I’m actually excited by that. I’m excited by what he will become, what depth he has.”

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